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Mother's Day 2017


Eggplant Rollatini (2)
Fried Calamari Marinara

1.50 extra to add thai chilli sauce

Buffalo Mozzarella Burrata

Carpaccio of tomato, balsamic, basil oil, marinated grilled eggplant

Arancini di Riso

Saffron risotto rice balls, mozzarella center, tomato fondue

Crab Cakes

Basil pesto aioli

Jumbo Shrimp Cocktail
Blue Point Oysters

On the half shell, champagne mignonette, fresh lemon

Filet Mignon Carpaccio

Over arugula, shaved parmigan, fried capers, extra virgin olive oil


Yukon Gold Poato Leek Soup

with crispy onions

Shrimp Bisque

with tarragon and cognac

Classic Pasta Fagioli


House Salad
Beet & Chevre Goat Cheese Napoleon

Chopped beet layered with goat cheese, herb vinaigrette, balsamic glaze, arugula

Classic Caesar
Steakhouse Iceberg Wedge

Buttermilk bleu cheese dressing, Applewood bacon, grape tomato

Baby Arugula con Pera

Chianti poached pear, candied walnuts, local goat cheese, sun-dried fig vinaigrette


Penne ala Vodka

Add Chicken 5
Add Shrimp 8.5
Add pancetta & peas 3.5

Blue Crab Ravioli

Chives, roasted corn cream

Campanelle Pasta Bolognese con Crema

Plum tomato & beef meat sauce, mirepoix, ricotta

Orecchiette Pianetto

Grilled eggplant, zucchini, artichokes, chopped tomatoes, peas, tomato basil sauce, crumbled goat cheese
(vegan option available)


Chicken Limoncello

Panko battered cutlet, in a lemon white wine sauce, topped with asparagus

Pan Seared Codfish

Blue crab encrusted, over asparagus, dijon mustard, home fries

Chicken Alaska Formaggio

Scallopini, crabmeat, melted Swiss, garlic wine sauce

Chicken Scarpriello

Medallions of chicken, tossed with sausage, peppers, garlic, rosemary, white wine sauce, fingerling potatoes

Salmon Prosecco

Prosecco shallot sauce, baby shrimp, asparagus tips, fingerling potatoes

Shrimp & Scallops

Pan seared jumbo shrimp, day boat scallops, grape tomatoes, baby spinach, garlic white wine sauce, rigatoni

Seared Jumbo Scallops

Spring pea & asparagus risotto

Pan Seared Codfish

Blue crab encrusted, over asparagus, dijon mustard, home fries

Classic Steak Diane

Shallot demi cream, asparagus, dijon mustard, home fries

Filet Marchand du Vin

Black Angus 8oz. filet mignon, red wine wild mushroom demi glaze, asparagus, home fries

Frenched Pork Chop Valdostano

Spinach, proscuitto stuffing, sherry wine, shittake mushroom sauce, grilled polenta

Milk Fed 16oz. Veal Chop

Charred lemon butter, fingerling potatoes, asparagus



Tuesday - Thursday
11:00 AM - 10:00 PM
Friday - Saturday
11:00 AM - 11:00 PM
11:00AM - 9:00PM
Closed on Mondays