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Take Out Menu

Antipasti

Antipasto
$12.50

Shrimp, eggplant rollatini, stuffed mushrooms, and clams oreganata

Eggplant Rollatini
$8.50
Arancini di Riso
$10.50

Petite saffron rice balls, mozzarella center, tomato fondue

Clams Casino
$11.00
Fried Calamari
$12.50

Flash fried and served with mild or Fra Diavolo sauce
Thai Chilli add $2

Mozzarella Burrata Melanzane
$12.50

Grilled marinated eggplant, roasted garlic, basil oil, balsamic syrup

Artisanal Cheese Platter
$0.00

Local and imported selections, fig jam, fruit, artisan bread
For 2:16 For 4:21

Polpettini Miale
$9.50

Petite Berkshire pork and angus meatballs, ricotta, crostini, marinara

Chicken Wings
$9.50

(12)

Antipasto
$0.00

Assorted imported meats, cheeses, peppers, olives, mixed greens, tomato drizzled, homemade balsamic dressing

Soups

Soup of the Day
$0.00
Pasta Fagioli
$6.50

Salads

Add Chicken: 5 Add Shrimp: 8.5

Caesar Salad
$7.50

Make it for 2 for $2 more

Baby Arugula
$11.00

Chianti poached pear, goat cheese, balsamic glazed walnuts with a sundried fig vinaigrette

House Salad
$5.00
Mozzarella Caprese
$0.00

Fresh mozzarella, sliced tomato, balsamic syrup,basil oil

Grilled Chicken BLT salad
$13.50

Boneless chicken, Applewood bacon, blue cheese, arugula, romaine

Grilled Seafood Salad
$17.50

Shrimp, scallops, calamari, tomato, peas, roasted peppers

Steakhouse Style Iceberg Wedge
$10.00

Buttermilk blue cheese dressing, applewood bacon, grape tomatoes

Beet & Chevre Goat Cheese Napoleon
$11.00

Chopped beet layered with goat cheese, herb vinaigrette, balsamic glaze, arugula

Hot Sandwich Specialities

All served with french fries or side salad

Grilled Chicken Pesto Panini
$12.00

With fresh sliced tomato, fresh mozzarella and basil in a light pesto

Grilled Vegetable Panini
$11.00

Grilled eggplant, squash, roasted red pepper and mixed greens with a blood orange vinaigrette

Big Burger
$12.50

On a brioche roll, Angus burger
Toppings ($1 each): bacon, mushrooms, mozzarella, cheddar, bleu cheese, provolone, swiss

Eggplant Parmigiana Hero
$7.00
Meatball Parmigiana Hero
$9.50
Chicken Parmigiana Hero
$10.50

Pasta

Add Chicken: 5 Add Shrimp: 8.5

Penne ala Vodka
$16.50
Rigatoni Bolognese con Crema
$19.00

Savory pork, and beef sauce, tomato, thick imported rigatoni, ricotta

Ravioli di Giorno
$0.00
Fettucini Carbonara
$16.50

Fettucini tossed in a roasted garlic cream sauce with peas, Pancetta & topped with shaved asiago

Oriechette Pianetto
$18.50

Grilled eggplant, zucchini, artichokes, chopped tomatoes, peas, tomato basil sauce, crumbled goat cheese

Oriechette Calabrese
$17.50

Chicken, sweet sausage, escarole, cannellini beans, chopped tomatoes, Calabrese pepper, garlic sauce

Fresh from the Sea

Shrimp and Scallops
$27.50

Sauteed with spinach, grape tomatoes, white wine garlic, over linguine

Pan Seared Scottish Salmon
$24.50

Limoncello and caper sauce, or Champagne and Chive beurre blanc

Montauk Point Flounder Picatta
$25.00

Francese style, lemon, white wine, artichokes, capers

Seafood Risotto
$29.50

Jumbo shrimp, day boat scallops, clams, served over a saffron risotto, rosemary pancetta cream

Seared Scallops
$28.00

Scallops served over a bed of spinach with olive oil and garlic

Poultry

Chicken Classics
$19.50

Chicken Marsala, Parmigana, or Francaise

Chicken Limoncello
$19.50

Parmesan battered breast of chicken, sauteed with Limoncello butter, white wine and topped with asparagus

Chicken Alaska Formaggio
$23.50

Scallopini, crabmeat, melted Swisss, garlic white wine sauce

Chicken Bolognese
$21.50

Sauteed breast topped with eggplant and mozzarella, sherry wine sauce

Carne

Veal Classics
$22.50

Marsala, Parmigana, or Francaise

Veal Sorrentino
$23.50

Sauteed and topped with thin slices of eggplant, proscuitto and Mozzarella cheese in a sherry wine sauce

Veal Cleopatra
$24.50

Pan seared veal scallopini, topped with jumbo shrimp, melted mozzarella, white wine garlic finish

Steak Frites au Paris
$32.50

Certified Angus strip steak, peppercorn cognac sauce, frites, arugula orange vinaigrette

Filet Mignon Marchand Du Vin
$33.50

Grilled 8oz. black angus filet mignon center cut, red wine wild mushroom demi glaze, fingerling potatoes, asparagus

Filet Mignon ala Oscar
$36.50

Seared 8oz. black angus filet, Dungeness crab sauce, asparagus, home fries

Sirloin Toscana
$34.50

Grilled, topped with mixed herb compound butter, fingerling potatoes, fresh asparagus

Flat Breads

Grilled Personal Margherita Pizza
$13.00

Fresh tomatoes, olive oil, fresh Mozzarella & basil

Personal Grilled Tartufo Bianco Pizza
$14.00

Wild Mushrooms, Fontina cheese, Goat Cheese, Porcini dust, Truffle oil

Artichoke & Spinach
$14.00

Mozzarella Cheese, garlic oil, fresh leaf spinach, artichokes

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